Saf Ale US-05 - $5.00/pkt (11.5g)
Saf Ale S-04 - $5.00/pkt (11.5g)
Saflager W 34/70 - $7.75/pkt (11.5g)
Saflager S-23 - $6.75/pkt (11.5g)
NorCal Ale One GY001
Attenuation Medium Gravity* 76% – 80%
Attenuation High Gravity* 78% – 80% (10.5% – 11.0% ABV)
Temperature Range† 64˚F – 77˚F
Clean Fermenting, versatile strain from one of the most famous California Pale Ales. Neutral flavor profile creates a crisp beer and allows hops to shine. Strong attenuator and good flocculation perfectly suited for a large variety of styles. Good choice for high gravity beers.
Barley Wine Pale Ale
Bitter Scotch Ale
India Pale Ale Stout
British Ale Yeast Two GY031
Attenuation Medium Gravity* 80% – 82%
Attenuation High Gravity* 72% – 75% (9.3% – 10.0% ABV)
Temperature Range†: 64˚F – 75˚F
From a traditional British brewery. Very flocculent— produces clear beer. GY031 leaves a slightly sweet malty flavor. Flavor profile is nearly neutral at lower fermentation temps. Slight banana/fruit notes appear at higher temps. Perfect for English style pale ales, stouts, porters, bitters browns etc.
British Ales Pale/Amber Ale
Barley Wine Scotch Ale
India Pale Ale
Vermont IPA Yeast GY054
Attenuation Medium Gravity* 78% – 82%
Attenuation High Gravity* 74% – 76% (10.0% – 10.6% ABV)
Temperature Range†: 62˚F – 75˚F
From one of the best examples of an east coast IPA. This yeast attenuates slightly less than NorCal Ale #1 and leaves a beer with more body and a slight fruity ester that is amazing with aromatic hops. Good choice for high gravity beers and hoppy styles. Broad temperature range and moderate flocculation make this yeast a versatile house strain.
Imperial Pale Ale American Wheat Beer
Pale Ale Bitter
West Coast Amber ESB
GigaYeast laboratory is still gathering data on many of our strains. Information provided here may change some in the future.
Availability is subject to supplier stocks.